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Our Restaurant - Coming Soon!
Our exciting, brand new, on-site 2000-sq-ft dedicated restaurant space is currently undergoing planning and renovation to be able to service you in early 4th-quarter 2025!
Our chefs currently operate out of the main MDG building's ample kitchen area and enjoy providing our guests with their perfect vegetarian meal from worldwide cuisines, just the way you want it. Meet our chefs below, and check out our restaurant space model for a sneak peek into our upcoming space!
Meet
Chef Mahabir
Chef Mahabir has an illustrious culinary history, specializing in Indian vegetarian cuisine from around the world. Joining us from Mariott Bonvoy Kochi, India, Chef Mahabir enjoys ensuring that customer satisfation is met over and beyond expectations. He is excited to create your perfect meal to tantalize your tastebuds on your next visit!
Meet
Sous Chef Manoj
Sous Chef Manoj takes pride in his work as the second-in-command of our kitchens, and ensures the highest caliber of cleanliness, food quality, and support. His specialty lies in Indian cuisine, and he enjoys experimenting with various culinary combinations to provide new experiences for our guests!
